Ingredients: Pita 2.50, Fries 4.50, Roast Potatoes 4.00, Rice 3.50, Olives (6) 2.50, Gravy 2.00, Dressing 2.00, Feta 2.50
Pita 2.50 Fries 4.50 Roast Potatoes 4.00 Rice 3.50 Olives (6) 2.50 Gravy 2.00 Dressing 2.00 Feta 2.50
Posted in LUNCH MENU category by admin
Ingredients: Pita 2.50, Fries 4.50, Roast Potatoes 4.00, Rice 3.50, Olives (6) 2.50, Gravy 2.00, Dressing 2.00, Feta 2.50
Pita 2.50 Fries 4.50 Roast Potatoes 4.00 Rice 3.50 Olives (6) 2.50 Gravy 2.00 Dressing 2.00 Feta 2.50
Posted in LUNCH MENU category by admin
Ingredients: Fine layers of filo pastry filled with creamy feta cheese, oven baked until golden brown, served with a bed of rice and salad.
Fine layers of filo pastry filled with creamy feta cheese, oven baked until golden brown, served with a bed of rice and salad.
Posted in LUNCH MENU category by admin
Ingredients: Fine layers of filo pastry filled with our blend of spinach and feta, oven baked until golden brown, served with a bed of rice and salad.
Fine layers of filo pastry filled with our blend of spinach and feta, oven baked until golden brown, served with a bed of rice and salad.