dinner-menu

Ingredients: Pita, Fries, Roast Potatoes, Rice, Olives (6), Gravy, Dressing, Feta

Pita 2.50 Fries 4.00 Roast Potatoes 4.00 Rice 3.50 Olives (6) 2.50 Gravy 2.00 Dressing 2.00 Feta 2.50

Ingredients: Fresh sole oven baked, paired with sautéed garlic butter shrimp, tender calamari, and mussels.

*All seafood entrees are paired with rice, roasted lemon potatoes and seasonal vegetables. No Substitutions Fresh sole oven baked, paired with sautéed garlic butter shrimp, tender calamari, and mussels.

Ingredients: A fresh bountiful mix of zucchini, eggplant, mushrooms, sweet peppers and broccoli. Sautéed in garlic butter with herbs and seasoning, served atop a bed of fettucine noodles and paired with garlic bread. Choose between marinara or alfredo sauce.

(add chicken 5.00) A fresh bountiful mix of zucchini, eggplant, mushrooms, sweet peppers and broccoli. Sautéed in garlic butter with herbs and seasoning, served atop a bed of fettucine noodles and paired with garlic bread. Choose between marinara or alfredo sauce.

Ingredients: Flame grilled chicken breast topped with a roasted red pepper, marinara sauce and crumbled chunks of feta, oven baked to perfection and served with a bed of fettuccine noodles and seasonal vegetables.

Flame grilled chicken breast topped with a roasted red pepper, marinara sauce and crumbled chunks of feta, oven baked to perfection and served with a bed of fettuccine noodles and seasonal vegetables.

Ingredients: Your choice of our fire-grilled chicken, pork, or lamb garnished with tomatoes, onions, iceberg lettuce and our creamy house tzatziki topped with our special seasoning and wrapped in a toasted pita. Served with Greek salad or Fries, Sub Caesar for 1.50 or Village for 2.50

Lamb 17.50 Your choice of our fire-grilled chicken, pork, or lamb garnished with tomatoes, onions, iceberg lettuce and our creamy house tzatziki topped with our special seasoning and wrapped in a toasted pita. Served with Greek salad or Fries, Sub Caesar for 1.50 or Village for 2.50

Ingredients: Your choice of our seasoned chicken, pork or lamb flame-grilled and served on a bed of rice with oven roasted lemon roasted potatoes and Greek Salad. Sub Caesar salad for 1.50, or Village salad for 2.50

Chicken 16.50 – Pork 16.50 – Gyro 16.50 – Lamb 19.50 Your choice of our seasoned chicken, pork or lamb flame-grilled and served on a bed of rice with oven roasted lemon roasted potatoes and Greek Salad. Sub Caesar salad for 1.50, or Village salad for 2.50

Ingredients: A medley of zucchini, eggplant, mushrooms, sweet peppers and broccoli sautéed in our special seasoning, served open faced on a toasted pita with our creamy house made hummus, served with a Greek Salad

A medley of zucchini, eggplant, mushrooms, sweet peppers and broccoli sautéed in our special seasoning, served open faced on a toasted pita with our creamy house made hummus, served with a Greek Salad  

Ingredients: Our tender seasoned chicken breast stuffed with a savory pesto, prosciutto and cheese filling, finished off with a pesto alfredo sauce.

FROM THE BROILER – *All entrees are paired with rice, roasted lemon potatoes and seasonal vegetables. No Substitutions Our tender seasoned chicken breast stuffed with a savory pesto, prosciutto and cheese filling, finished off with a pesto alfredo sauce.

Ingredients: A platter that is sure to please everyone. Lamb chops, Greek sausage, pork and chicken souvlaki, roasted Lemon potatoes, rice and vegetables. Served with a Large Greek Salad. Recommended for two.

A platter that is sure to please everyone. Lamb chops, Greek sausage, pork and chicken souvlaki, roasted Lemon potatoes, rice and vegetables. Served with a Large Greek Salad. Recommended for two.

Ingredients: 12 ounce AAA strip loin, seasoned and flame grilled, prepared to your liking. Add sautéed mushrooms $5.00

*All entrees are paired with rice, roasted lemon potatoes and seasonal vegetables. No Substitutions (add 5 garlic butter shrimp $7.00) 12 ounce AAA strip loin, seasoned and flame grilled, prepared to your liking. Add sautéed mushrooms $5.00